I have found some time to experiment with my yoghurt cake!
I wanted to make a cake with olive oil, homemade yoghurt and honey. Not easy to find a recipe I like so experimenting. I need to read up about the chemical proportions of cake making ingredients.
The first was a little browner in colour. I learnt that honey darkens as it cooks in the cake. Yesterday I changed the proportions slightly adding another egg and it was far lighter in colour. Also a different sort of honey...acacia instead of orange!
Using ingredients that are available to me without buying things was fun. The flour and the baking powder were the only bought ingredients!
Then there was also the version with Nutella! Lol!
Baking can be fun.
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